Fruits you’ll think twice before eating

From childhood, we were taught (forcefully?) by our parents to eat whatever is served on the table, and that included fruits. They can’t be half as bad as vegetable, right?

I love veggies and fruits as well. But, let’s face it, when we were kids, we were so picky there had been unceremonious crying sessions at the dining table. These crazy-shaped fruits either naturally harvested or scientifically-bred, will get us all psyched up to eat them.

Kiwano:
Also known as horned melon, it’s origins can be traced to Africa.

If you cut it open, the somewhat slimy, green appearance can make one hesitant to draw a spoonful of this fruit. Kind of reminds me of the green slime that thrown up by the girl from The Exorcist.

It tastes like cucumber in lemon juice and the slimy, seedy texture is utterly disgusting and almost impossible to swallow.

Peter Pepper:
I don’t have to say the obvious here, right?